We have several amazing menu flavors to choose from. Feel free to mix and match flavors for hundreds of possible combinations that will truly be unique.
Please note: We also have a variety of Sugar-Free or Vegan menu options at a slightly increased cost.
Due to liability issues, we no longer make gluten free cakes but can refer you to a gluten free bakery.
Cake Flavors Menu
Regular Cake Flavors: Chocolate, Vanilla Bean, Almond (traditional wedding cake flavor), Funfetti, Coconut, Lemon, Raspberry, Banana, Red Velvet, Snickerdoodle and Pumpkin Spice.
Speciality Cake Flavors (Available at extra cost): White Chocolate, German Chocolate and Carrot Cake
American Style Buttercream Flavors: White Chocolate*, Chocolate, Vanilla Bean*, Cake Batter*, Almond*, Chocolate Hazelnut (Nutella), Coconut*, Lemon, Strawberry, Raspberry, Salted Caramel, Honey Ginger, and Cream Cheese*.
Swiss Meringue Buttercream Flavors (Available at extra cost): Vanilla Bean*, Almond*, Coconut*, Chocolate, and Chocolate Hazelnut (Nutella).
(*) Buttercream flavor is white/off-white and can be tinted a color of your choice.
Fruit and Cream Fillings: Flavors are whipped cream, pastry custard, coconut cream, peach preserves, strawberry preserves, raspberry preserves, lemon curd and pineapple. Fruit fillings are made from real fruit.
Fresh Fruit (Price depends on availability): Strawberries, blueberries, or raspberries.
Chocolate Ganache Filling (Add 50 cents per serving): Made from high quality, real chocolate, fresh cream and real butter. Flavors are dark chocolate, milk chocolate, or white chocolate.
Chocolate Ganache Icing (Add 75 per serving): Same as the chocolate ganache filling, just used to ice the outside of the cake.